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20 Irresistible Olive Garden Chicken Recipes You’ll Want to Try Today

Love the flavors of Olive Garden? These 20 chicken recipes are inspired by their signature dishes but come with fun, creative twists. Perfect for quick dinners, cozy nights in, or party-ready meals!


1. Quick & Easy Olive Garden Chicken Pasta

Ready in just 20 minutes!
Recipe: Cook pasta. Sauté chicken, then add cream, garlic, Parmesan, and the cooked pasta. Stir well and serve hot.


2. Creamy Crockpot Olive Garden Chicken Alfredo

Minimal effort, maximum flavor.
Recipe: Combine chicken, cream cheese, garlic, and Alfredo sauce in a slow cooker. Cook on low for 4 hours. Serve with pasta.


3. 5-Ingredient Copycat Olive Garden Chicken Scampi

Lemony and light.
Recipe: Sauté chicken with butter, lemon juice, garlic, and Parmesan. Pour over pasta or rice for a simple, flavorful dish.


4. TikTok Viral: Olive Garden Crockpot Chicken Pasta Hack

This viral recipe deserves the hype.
Recipe: Add chicken, shredded cheese, pasta sauce, and cream to a slow cooker. Cook for 4 hours, then mix in cooked pasta.


5. Low-Calorie Olive Garden Chicken Alfredo

Creamy pasta without the guilt.
Recipe: Use light cream and low-fat cheese for the sauce. Sauté chicken and toss with whole-grain pasta for a healthier spin.


6. Pinterest Viral: Olive Garden Crockpot Chicken Pasta Hack

The recipe taking Pinterest by storm.
Recipe: Combine chicken, Alfredo sauce, cream cheese, and spices in a slow cooker. After 4 hours, stir in cooked pasta and enjoy!


7. Olive Garden Chicken Sushi Rolls

Where Italian meets Japanese.
Recipe: Roll sautéed chicken, cream cheese, and rice in nori. Serve with Alfredo sauce as a dip instead of soy sauce.


8. Olive Garden Chicken Hot Cocoa Bombs

A surprising twist!
Recipe: Mix finely shredded chicken with broth and cream, pour into silicone molds, and freeze. Drop into hot milk for a savory, comforting drink.


9. DIY Olive Garden Chicken Pizza Waffles

Pizza + waffles = breakfast redefined.
Recipe: Combine waffle batter with chopped chicken, cheese, and marinara sauce. Cook in a waffle maker until golden.


10. Olive Garden Chicken Ceviche

A Mediterranean twist on a classic.
Recipe: Marinate cooked chicken in lemon juice, add olives, tomatoes, fresh herbs, and seasonings. Serve chilled.


11. Olive Garden Chicken Layer Cake

The ultimate party dish.
Recipe: Layer chicken, Alfredo sauce, lasagna sheets, and cheese. Repeat and bake for 25 minutes.


12. Cheesy Olive Garden Chicken Dip

The perfect crowd-pleasing appetizer.
Recipe: Mix shredded chicken, cream cheese, Alfredo sauce, and Parmesan. Bake and serve with crackers or bread.


13. Grilled Olive Garden Chicken Skewers

A simple recipe for the grill.
Recipe: Marinate chicken in Alfredo sauce, add veggies, and grill on skewers until perfectly charred.


14. Stuffed Olive Garden Chicken Rolls

A show-stopping main course.
Recipe: Stuff chicken breasts with spinach, ricotta cheese, and marinara sauce. Bake for 25 minutes and serve hot.


15. Olive Garden Chicken Quesadillas

Italian flair on a Mexican classic.
Recipe: Layer chicken, cheese, Alfredo sauce, and diced tomatoes between tortillas. Grill until crispy.


16. Savory Olive Garden Chicken Muffins

Perfect for breakfast or snacks.
Recipe: Combine muffin batter with diced chicken and shredded cheese. Bake in muffin tins for 15 minutes.


17. Olive Garden Chicken Salad Bowl

A light and healthy lunch.
Recipe: Combine shredded chicken with lettuce, tomatoes, Parmesan, and a lemony vinaigrette.


18. Crispy Olive Garden Chicken Bites

The ultimate snack.
Recipe: Coat chicken pieces in Alfredo sauce, then in breadcrumbs. Fry until golden and crispy.


19. One-Pot Olive Garden Chicken Stew

A comforting dinner idea.
Recipe: Simmer chicken with potatoes, carrots, cream, and herbs until tender and flavorful.


20. Olive Garden Chicken Flatbread

An easy pizza alternative.
Recipe: Spread Alfredo sauce on flatbread, top with chicken, cheese, and herbs. Bake for 10 minutes.


Final Thoughts

With these creative Olive Garden-inspired chicken recipes, you’ll never run out of delicious ideas. Try one (or all!) and enjoy restaurant-quality flavors at home.

Author

  • Kaylee Vaughn

    Kaylee is the Founder of Rootedrevival.com. She has set up and run two homesteads, a one-acre in Idaho, and her current two-acre dream homestead in the Pacific North West. Her qualifications include a Permaculture Design Certification from Oregon State University, and she is a Gardenary Certified Garden Coach. Kaylee currently produces at least 80% of her own food. She contributes to our site through articles, training and coaching to our clients. You can read more about her at rootedrevival.com/kaylee-vaughn

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