Craving a hearty, homemade meal but short on time and ingredients? This 5-ingredient beef stew is your go-to recipe for busy weeknights! Packed with flavor and ready in no time, it’s the perfect way to enjoy a comforting dish without the hassle of a long prep.
Why You’ll Love This Recipe
- Quick and Easy: Only 5 ingredients, minimal prep, and simple cooking steps.
- Budget-Friendly: Uses affordable pantry staples and cuts of beef.
- Hearty and Delicious: Full of rich flavors that satisfy the whole family.
Ingredients You’ll Need
- Beef Chuck or Stew Meat: The base of your stew, tender and flavorful.
- Potatoes: Add hearty texture and soak up the rich broth.
- Carrots: For a touch of sweetness and vibrant color.
- Beef Broth: The flavorful liquid that ties everything together.
- Tomato Paste: For a hint of acidity and deep, savory notes.
How to Make It
- Sear the Beef: In a large pot, sear the beef over medium-high heat until browned.
- Add Vegetables: Toss in chopped potatoes and carrots for added nutrition and texture.
- Mix the Broth and Tomato Paste: Pour beef broth into the pot and stir in tomato paste until combined.
- Simmer: Reduce the heat, cover, and let it simmer for about 45 minutes or until the beef is tender and the vegetables are cooked through.
- Serve and Enjoy: Ladle into bowls and enjoy your warm, comforting stew!
Tips for the Best Results
- Enhance the Flavor: Add optional seasonings like garlic, thyme, or bay leaves for extra depth.
- Customize It: Swap potatoes for sweet potatoes or add peas and green beans for more veggies.
- Use a Slow Cooker: Prep in the morning and let it cook on low all day for an even easier option.
Perfect for Every Occasion
Whether it’s a busy weeknight or a cozy weekend dinner, this 5-ingredient beef stew is a lifesaver. It’s fast, simple, and packed with hearty goodness to keep everyone at the table satisfied.
Ready to make dinnertime stress-free? Try this 5-ingredient beef stew recipe tonight and enjoy a wholesome, delicious meal without the fuss!
